I don’t usually highlight a product that I can’t post an affiliate link to (cause you know, OMT gots to make bank, yo!), but this product is so life-changing, so life-affirming, I had to tell y’all about it.
Garlic butter. ~yawn~ What’s so special about garlic butter? If it’s this garlic butter…everything!
I’m pleased to introduce you to Chef Shamy Garlic Butter:
(source: chef shammy)
Y’all know I’ve been around for a few years. Y’all know I’ll try ALL THE THINGS (hello, escargot…~hurk~). Y’all know I’ll tell you about every good thang I find.
FOUND IT!
As a gal who likes to make most of her stuff homemade, this is the best garlic butter I have ever had in all my years on this earth. IN ALL MY YEARS! (so many years).
Chef Shamy gets it right. Check it:
* All Natural Ingredients
* No Preservatives
* No MSG
* Gluten Free
* Non GMO
* 0 Trans Fats
* No rbST (growth hormone)
* Made with 100% real butter
While the above is great, I bet you wanna know how it tastes. Like the angels came down and buttered your bread for you. Like heaven…it tastes like heaven! You take a bite and all is well with the world again.
To find a retailer who sells this deliciousness, AKA my new addiction, CLICK HERE and check out their site for more info.
We bought ours at Costco (you get two of the 10 oz tubs for a little over $10…a steal!) and have already used it on veggies, bread, to make eggs, and of course, licked it right off the knife like the barbarians we are.
Best garlic butter, ever!
Happy New Addiction, mah babies!
Linderia
Thursday 4th of May 2017
I've used this wonderful product on corn and fried tilapia...the possibilities are truly endless.
Jo-Anne
Monday 1st of June 2015
I do like a nice garlic butter and I add it to my homemade fried rice so nice
Patti Tucker
Tuesday 2nd of June 2015
Yum! The possibilities are endless.
Joyce
Monday 1st of June 2015
I found mine at Sam's - and it is wonderful!!!
Patti Tucker
Monday 1st of June 2015
BOOM! I am rejoicing with you!
Wendy
Monday 1st of June 2015
Must find!
Patti Tucker
Monday 1st of June 2015
They have other flavors too. Garry likes the cinnamon sugar one. NOM!