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Homemade Honey Roasted Peanut Butter

I love a good nut butter to dip my apple, pear, or banana slices in. You?

This week I decided to make Honey Roasted Peanut Butter.

Homemade Honey Roasted Peanut Butter

So easy! So delicious! So good for you!

We are always looking for ways to eat healthier without sacrificing flavor or nutrition and this peanut butter is a bonafide hit. There are no additives, no corn syrup, no hydrogenated oils, no unpronounceable extras.

All the stuff that’s fit to eat and nothing more!

Here’s what you’ll need:

A food processor

2-4 cups Salted Dry Roasted Peanuts

Optional: 1 tbsp (or more to taste) raw honey

How To:

Using the sharp blade in your food processor, pour in 2-4 cups of peanuts and grind on high for 5-7 minutes, until desired consistency acquired.

Be patient. The natural oil in the peanuts will soon turn your whole peanuts from solids, to a mealy crumb, to lovely smooth peanut butter.

Add raw honey and continue grinding until well incorporated. Or omit. Either way, you’ll end up with a tasty treat.

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Store in airtight container (< I use those fun squatty wide-mouth jars) in darkened pantry.

We love this stuff. On fruit, bread, waffles, crackers or a smidge on a finger. Yurm.

Each time I open the jar, I wonder why I didn’t make peanut butter sooner.

Don’t be me. Don’t wait any longer! Get to grinding!


~If you are a nut butter lover too, or just a nut, please share on any social media below. Sticky kisses!~



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Tuesday 26th of April 2016

I LOVE making nut butter but for some reason I've never actually done peanut, which is the one we eat the most.. I can't wait to try this!!

Patti Tucker

Tuesday 26th of April 2016

I've made other nut butters before, too. But peanut butter? The one we eat the most? Never! Lol!


Monday 25th of April 2016

This is amazing and dangerous all at once. I love peanut butter and for some reason have never thought about making it myself. It's so nice to know it's really that easy and I'll know exactly what's going into it! Thank you!

Patti Tucker

Tuesday 26th of April 2016

It's funny that we love it too and I never thought about making it. I don't think I'll buy it again. (I love controlling the ingredients!)

Elle Spann

Monday 25th of April 2016

I have been trying to eat all natural, so this perks my interest. right now, I'm using trader joe's. elle

Patti Tucker

Monday 25th of April 2016

This was one of the easiest things I have ever made. If you try it, let us know if you liked it.

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