Slutty Brownies Revisited

I keep making ’em and we keep eating ’em.

Slutty Brownies never get old.

The original:

Slutty Brownie

The Challenge: Slutty Brownies are a chocolate-lover’s dream!

They are as good as they look.  Better even.

But, there’s a slight problem with allll that chocolate: Girl isn’t a huge fan, and I want Girl to love a Slutty like we love a Slutty.


The Attempted Solution: What’s a chocolate lovin’ baker to do?

Brainstorm a solution, that’s what.

Make ’em with Vanilla Oreos!  (I know, still chocolatey, but with a swath o’vanilla).

I also considered making a blonde brownie as a substitute to the chocolate one, but I think that would rob the Slutty of its essential gooeyness that makes folk’s eyes roll back in their head at first bite.

I stuck with simply substituting vanilla Oreos for the chocolate.

New brownie:

Slutty Brownie

I took these to a tailgate party, Sweet E’s first (Texas A&M vs Alabama), and kept my fingers crossed that I’d hit upon a delicious compromise.

I love a delicious compromise, don’t you?

The Result: Many people requested the recipe, but I totally forgot to ask Girl what she thought.

Girl?  Are you out there reading this?!  What say you?

Want the recipe?  BAM! Just for you…

Slutty Brownies Revisted


  • Brownie layer:
  • 10 tbsp unsalted butter
  • 1 1/4 cups white sugar
  • 3/4 cup cocoa powder
  • 1/2 tsp salt
  • 2 tsp vanilla extract
  • 2 large eggs
  • 1/2 cup all purpose flour
  • (also see notes)
  • Oreo layer:
  • 1 package of Oreo (any flavor and/or double stuffed)
  • Cookie Dough layer:
  • 1 cup unsalted butter (at room temp)
  • 1/2 cup brown sugar
  • 1 1/2 cup white sugar
  • 2 eggs
  • 2 1/2 tsp vanilla extract
  • 2 1/2 cups all purpose flour
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 cups semi-sweet chocolate chips


  1. Brownie layer:
  2. In a medium sauce pan, melt the butter over medium high heat. Add the sugar and cocoa powder once the butter is melted. Whisk to combine and remove from heat. Add the salt, vanilla and eggs and continuously whisk until the eggs are combined. Add the flour and continue to mix. Set batter aside.
  3. Cookie Dough layer:
  4. Cream together the butter and sugars in a mixer. Add the eggs and vanilla, making sure to scrape down the sides of the mixing bowl. Add the flour, salt, baking soda and baking powder and mix on low until everything is incorporated. Fold in the chocolate chips. Set dough aside.
  5. Assembly:
  6. Pre-heat the oven to 350 degrees.
  7. Spray the bottom of a 9x9 baking pan with baking spray.
  8. Layer 1/2 the cookie dough on the bottom of a 9x9 baking pan, pressing down to form the bottom of the slutty brownies.(save other half of cookie dough recipe to make cookies, if desired....or....see my notes)
  9. Layer as many Oreos that will fit on top of the cookie dough. No need to overlap. One single layer will do.
  10. Pour the brownie batter on top of the Oreo layer and make sure it's evenly layered on top.
  11. Bake for 30-35 minutes. Test with a knife to see if the center is done. If the knife comes out clean, let the brownies rest before serving. If the knife comes out with batter still on it, allow the brownies to bake about 5 minutes more.
  12. *See Notes


*Original recipe via www.what'

The lowdown on how OMT rolls:

I double this recipe and bake in a 10 x 15 inch pan because #1) Slutties freeze well and #2) if I'm going to the trouble of making these, I want some stashed in my freezer for later.

If you double, you'll want to increase bake time by about 10-15 minutes (keep an eye on your brownies and pull out when toothpick comes out clean from center)

By "doubling" the recipe I mean that I only double the brownie portion, because the recipe already calls for cutting the cookie dough in half. If you double the brownie portion, you basically use an entire package of Oreos and the full cookie dough recipe. (let's be honest: if we half the cookie dough, we're just gonna eat it raw...salmonella be damned!).

***To make things really easy, substitute the brownie recipe above with a package of brownie mix (two packages if doubling).

I use Ghirardelli Triple Chocolate mix, but feel free to use what you love.

***If you wanted to make things reeeeeaaaallllly easy, you can substitute brownie mix and cookie dough mix. No one will mock you for going the non-homemade route, but if they do, slam a brownie in their pie-hole to convert their black heart.

~ A gentle reminder: OMT! uses Amazon referral links. When you do your shopping through the Amazon links on this page, you support the blog at no cost to yourself. It’s much appreciated!~

Link to the brownie mix I use: Ghirardelli Triple Chocolate mix.

Bake on, mah babies….bake on!

Post Post Note: I have also made these with Birthday Cake Oreos, and they were, um, HAPPY BIRTHDAY TO ME, amazing (even though it’s wasn’t mah birthday)!

Now, get to constructing your Slutty Brownies.




Share It!


  1. Oh so decadent. Good name for them. I need something for a dessert this week-end family fish fry. This will do fine. thanks for sharing.

  2. Wow do these ever look good moist and delicious! 🙂

  3. Oh my, such yumminess! I’d have to go the really easy route, but I’d probably better stay away because I’d eat the whole pan!!

  4. Deb @ Kneaded Creations says

    Love the name of those brownies! Recipe sounds delicious. Thanks for posting at the Tasteful Tuesdays link party. Deb @ Kneaded Creations

  5. ::drool::
    These look amazing!

  6. thanks so much for sharing on Monday Funday! These look amazing! ox

  7. Holy YUM! I love the idea of changing out the Oreos! My husband is not nearly the chocolate lover I am, so he’d likely gobble up this version! I’d love for you to link up with my new link party Life Created Tuesdays. I’ll be pinning and featuring posts every week 🙂


    • It really changed the taste of the Slutties. Husband and I decided the ones made with the vanilla Oreos are our favorite.

  8. The name Slutty on the Blog Strut is what caught my attention. I guess this weekend will be a dessert fest because I have to make these. I REALLY do! And I don’t even like Oreos!

    • If you don’t like Oreos, the best choice is the vanilla ones, because after they bake it’s like one entity…you can’t tell where the Oreo ends and the Slutty begins! Happy Baking!

  9. Thank you so much for sharing this post on The Best Blog Recipes Link Party (The Weekend re-Treat) this week! Wanted to stop by and Pin your post to My Link Party Recipes Board!


    We’d also love for you to start submitting some recipes to our new site.

  10. Kayla @ Home Coming blog says

    I’ve had these, and they’re AMAZING!! Thank you so much for sharing the recipe. I’m hosting a throw pillow giveaway that you should enter!

  11. Stacey Gannett says

    Those look absolutely divine! Though I think most of my family would devour the original slutty brownies! Chocolate anything makes everything A OK! Have a great weekend!

  12. Amber Day Hicks says

    In the oven RIGHT now, they smell SO decadent!!! Perfect name, I’ve decided that & haven’t even eaten yet. 🙂

  13. This looks so good!!
    Come link up with me and share!

  14. Those look amazing. Beyond amazing! But you know I can’t bake right? I have to ask my daughter or husband to make those things for me…I burn things and forget key ingredients like eggs and sugar. Doesn’t make for a good dessert.

    • You can’t bake?! You have to rely on others for Slutty Brownies?! ~faint~ I may have to fly in and give you lessons…it’s easy! Or maybe, this was your plan all along!

  15. Wow, I have never heard of these before or had one. They look amazing though. I think I might prefer the the one with the golden oreos too.

    Thanks so much for sharing this at the Pinworthy Projects Party.

  16. Yummy!! My goodness this is luscious looking. So happy that you shared this, Mrs. Tucker.

  17. OMG…drooling! I have never had a slutty brownie…shame on me!

    • You haven’t?! OMGosh, they are indescribably good. I always give away more than half a pan, because I’d eat way too many.

  18. Live the commentary throughout the recipe..way funny. Sounds delish….thank youb


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