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Desserts

A Dark Chocolate Twist on Shortbread

Buttery shortbread has a revered place on my favorite cookie list and I’m willing to bet on many of yours too.  In the cooler months, I enjoy my shortbread with a steaming mug of homemade hot chocolate. Makes me smile just thinking about it. What if dark chocolate was added to the buttery goodness? Would …

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Filled Chocolate Cookies: A Halloween Tradition

Halloween is a tradition-filled holiday and I want to share one of ours: Filled Chocolate Cookies. Oh, momma! The dark chocolate cookies covers the spooky appeal of the day, and the POW! of the orange-filling speaks of jack-o-lanterns. Plus, they’re delicious, so there’s that. Of course, these aren’t just for Halloween. You can fill them …

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Homemade Fruit Cobbler

Who doesn’t love a delicious homemade cobbler? WHO?! Not only is this recipe super easy to make, but very customization if you’d rather just have blueberries and not a fruit combo. CAUTION: Licking your screen will not satisfy your craving. Homemade Fruit Cobbler Ingredients: Fruit Filling: 4 cups of blueberries 4 cups of strawberries, quartered …

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What Grandma Drinks: Bliss-Inspired Tipsy Floats

Who remembers orange Creamsicles and ice cold root beer floats from childhood? ALL OF US! Right? Since Sweet E was recently here, I had a few Creamsicles in my freezer.  After he left, those delicious treats gave me an idea for a grown-up drink: When I was coming up, Creamsicles were a rarity in our …

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Break Out the Iron Skillet for Peach Crumble Coffee Cake

I love the smell of ripe peaches, don’t you? The last batch I brought home, I held up to my nose, greedily inhaled, smiled in sweet peachy happiness, then made Garry do the same. Nirvana. After the fruity smellathon, I got to bakin’ a peach crumb coffee cake in a cast iron skillet with those …

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