Italian Cream Cake Remember The Summer of Cake? Ahhh, what a wonderful season… Among the many cakes I made was an Italian Cream cake that I can still taste to this day. Take a look: No, that wasn’t the size of my slice…or was it? This is an easy Italian Cream Cake recipe. This cream …
Easy Cake Filling For an easy cake filling try a pudding cake filling. It’s amazingly versatile and easy to make! Once you try this orange filling for cake, you’ll find you’ll want to include it in your rotation of options when baking. It’s. That. Good. A few years back, I found a scribbled down a …
Imma ’bout to show you how to make the BEST Texas Chocolate Sheet Cake. Y’all know OMT! loves her cake. Y’all! Since I had a hankerin’ (Texas-to-the-rest-of-y’all translation: a powerful neeeed) for something cakey, I went looking for a recipe and found this oldie but YUMMY: Texas Chocolate Sheet Cake. I know Texans like to …
I love a good hack, kitchen or life, it doesn’t matter. ♫ Hit me with your best hack…fire awaaaaaay! ♫ Apologies to Pat Benatar. Love ya! The original hack involved a boxed cake mix and added ingredients not included in the box instructions. A hack that I’m pretty sure I miswrote on a sticky note …
I’m a sucker for a great hack – especially – if it involves CAKE! My desk is filled with scraps of paper with hastily written hacking notes, and as I was cleaning off said desk, I found a blue stick-it note that simple had this written on it: Whole milk = H2O 1-2 more eggs …
If you’ve been reading any amount of time here, you know my weakness for all thangs cake. I once thought my time might be near to exit this world, and my biggest regret was that I hadn’t eaten more cake. Hand to God, y’all. (I was good in all the family/friend departments) MORE CAKE! Or…MORE …
I love the smell of ripe peaches, don’t you? The last batch I brought home, I held up to my nose, greedily inhaled, smiled in sweet peachy happiness, then made Garry do the same. Nirvana. After the fruity smellathon, I got to bakin’ a peach crumb coffee cake in a cast iron skillet with those …
Garry loves him some pecan anythangs. (Anyone squinch at my mastery of the English language? ~snort~) About a month before his birthday, he sent a cake recipe to me and the following conversation took place. Garry: This looks good. Can you make this? Me: As in can I or will I? Cause you know I’m …
A year ago-ish, I posted this list on how to properly store baked goods and it’s worth a second look, especially with the holidays thisclose (yes, I know it’s only September…but soon to be October…then HOLIDAYS!) Go on, y’all take another look at the list and make sure your baked goods get the storage …
Y’all… ~in my head it comes out: Y’ALL!!!! cause this share is B-I-G~ I have something to share with you today that I think is gonna knock your socks off, knock you over with a feather, shiver your timbers, or whatever cliche fits the description of how you’ll feel when you taste this cake filling …